The recommended tipping per crew member per day (USD) is:
- Lead Guide: $10-15
- Assistant Guide: $7-10
- Cook: $7-10
- Porters: $5-8
For Kilimanjaro climbs, you can expect to have 1 Lead Guide and 1 Assistant Guide for every 4 climbers, 1 chef for the group, and an average of 4 porters per climber.